Baked pasta casserole with tuna - a light and delicious recipe that can be prepared in just 30-35 minutes. This dish combines a flavorful filling of canned tuna, onions, and garlic with tender pasta, baked together with a creamy sauce made from eggs and cream. Layers of pasta and filling are topped with grated cheese that becomes golden and appetizing during baking. This recipe is perfect for those seeking a simple and tasty meal for lunch or dinner. Each serving of this casserole contains approximately 400-450 calories and is rich in protein.
There you have it—your delicious baked pasta casserole with tuna! Enjoy your meal!
Nutritional value (approximately per serving, assuming 4 servings):
Please note that nutritional values may vary depending on specific brands and quantities of ingredients used.